Irresistible vegetarian dishes for every meal of the day. Combines principles of good nutrition with loving attention to the taste, color, and texture of fresh, natural foods.
|Publisher:||Smith, Peter Publisher, Inc.|
About the Author
Ginny Callan is the founder and former chef of the popular vegetarian restaurant Horn of the Moon Café in Montpelier, Vermont. She sold the café in 1990 to raise her family and devote more time to creating new recipes.