How Baking Works: Exploring the Fundamentals of Baking Science / Edition 3

How Baking Works: Exploring the Fundamentals of Baking Science / Edition 3

by Paula I. Figoni
3.6 8
ISBN-10:
0470392673
ISBN-13:
9780470392676
Pub. Date:
11/09/2010
Publisher:
Wiley
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How Baking Works 3.6 out of 5 based on 0 ratings. 8 reviews.
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BinkyBear143 More than 1 year ago
my mom loved the booka nd couldn't put it down