How Baking Works: Exploring the Fundamentals of Baking Science / Edition 2

How Baking Works: Exploring the Fundamentals of Baking Science / Edition 2

by Paula I. Figoni
3.6 8
ISBN-10:
0471747238
ISBN-13:
9780471747239
Pub. Date:
10/05/2007
Publisher:
Wiley
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How Baking Works 3.6 out of 5 based on 0 ratings. 8 reviews.
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BinkyBear143 More than 1 year ago
my mom loved the booka nd couldn't put it down