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Isaan Cuisine
     

Isaan Cuisine

by Nathalia & Paul McLean-Thorne
 
An introduction and step-by-step guide to Isaan cuisine, the simple, spicy and healthy cooking of a people from North-East Thailand and Laos. Isaan cooking is notable for recipes such as Laap, Papaya Salad and Sticky Rice.

Overview

An introduction and step-by-step guide to Isaan cuisine, the simple, spicy and healthy cooking of a people from North-East Thailand and Laos. Isaan cooking is notable for recipes such as Laap, Papaya Salad and Sticky Rice.

Product Details

ISBN-13:
9781445271941
Publisher:
Lulu.com
Publication date:
04/12/2010
Pages:
34
Product dimensions:
8.50(w) x 11.00(h) x 0.09(d)

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