James McNair's Chicken

James McNair's Chicken


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James McNair's Chicken by James McNair

Fried, poached, grilled, roasted, or barbecued, chicken has never been more popular than it is today. In Chicken, James McNair, one of America's most innovative food writers, presents over 55 succulent recipes from around the world in exquisite, mouth watering color.

Product Details

ISBN-13: 9780877014119
Publisher: Chronicle Books LLC
Publication date: 04/28/1987
Pages: 96
Product dimensions: 8.76(w) x 7.87(h) x 0.35(d)

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