Jams & Preserves: 50 Easy Recipes

Jams & Preserves: 50 Easy Recipes

by Academia Barilla


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Product Details

ISBN-13: 9788854408241
Publisher: White Star Publishers
Publication date: 01/19/2016
Pages: 128
Product dimensions: 7.10(w) x 8.50(h) x 0.90(d)

About the Author

ACADEMIA BARILLA, founded in 2004 in Parma, one of the most distinguished capitals of Italian cuisine, is a center of great professionalism and talent that is exceptional in the world of cooking. It promotes Italian culinary art, protecting the regional gastronomic heritage and safeguarding it from imitations and counterfeits, while encouraging the great traditions of the Italian restaurant industry. Academia Barilla organizes cooking classes for culinary enthusiasts, distributes the best Italian products, and spreads Italy’s gastronomic culture through publications like this one that recount the unequaled riches of the country.

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