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Just Three Ingredients: 200 Fabulous Fuss-Free Recipes Using Just 1, 2 or 3 Ingredients. With 750 Step-by-Step All-Colour Photographs by Jenny White
This fabulous book offers an amazingly innovative approach to food that is perfect for the modern cook. Each of the 200 recipes tastes sensational but requires just three ingredients or fewer.
|Publisher:||Anness Publishing, Ltd.|
|Product dimensions:||6.70(w) x 8.60(h) x 0.70(d)|