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Before there was a Disneyland, there was Knott's Berry Farm. What started out in the early 1920s as a small, roadside berry stand in Buena Park, California, grew over the next 60 years into one of the most popular amusement parks in the world. Its founder, Walter Knott, along with his wife and family, knew no boundaries when it came to expanding his small berry market and tearoom into the world-famous Chicken Dinner Restaurant and later adding his ultimate achievement, Ghost Town. This book documents the early history of Knott's Berry Farm, featuring over 200 rarely seen images.
|Publisher:||Arcadia Publishing SC|
|Series:||Images of America Series|
|Product dimensions:||6.56(w) x 9.32(h) x 0.35(d)|
About the Author
Author, filmmaker, and amusement park historian Jay Jennings is a Los Angeles native who grew up in the 1970s, spending his weekends at various Southern California amusement parks. After graduating from Beverly Hills High School, he attended Columbia College of Film, after which he embarked on a successful career as a writer-director. Jennings has also spent the last 25 years researching the history of Southern California amusement parks, with an emphasis on Knott's Berry Farm. In addition, he owns one of the largest collections of Knott's Berry Farm memorabilia in the country.