Gourmet cooking requires special, exotic, and rare ingredients, but also fresh vegetables of intense flavor and perfect condition. For these reasons, food lovers should find a simple and effective way of obtaining their supplies. Growing a vegetable and herb garden at home, where ingredients like cilantro, thyme, and other herbs, and fresh, pesticide and chemical-free vegetables take center stage, adds flavor, quality, and nutrition to our table. It also represents a pleasant activity, one that restores man’s contact with nature and the link between what we eat and the ground that gives us life.
|Product dimensions:||6.50(w) x 9.30(h) x 0.20(d)|
About the Author
Liliana González Revro has been editor and director of several women´s magazines. She has also specialized in everything having to do with organic crops and garden design.