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Leave the high-fat life-style behind with acclaimed soyfoods innovator, Louise Hagler. Classic and creative vegetarian recipes provide easy and effective ways to trim the fat and eliminate cholesterol from your diet.
Learn simple, light, and healthful ways to prepare tofu, tempeh, textured vegetable protein, and gluten. Each recipe comes with its own nutritional analysis to help you keep track of your progress. Step-by-step directions are easy to follow and bring delicious, satisfying results.
|Publisher:||Book Publishing Company, The|
|Product dimensions:||7.07(w) x 7.97(h) x 0.48(d)|