Low-Fat Jewish Cookbook: 225 Traditional and Contemporary Gourmet Kosher Recipes for Holidays and Every Day

Low-Fat Jewish Cookbook: 225 Traditional and Contemporary Gourmet Kosher Recipes for Holidays and Every Day

Hardcover

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Product Details

ISBN-13: 9780517703649
Publisher: Random House Value Publishing, Incorporated
Publication date: 04/01/1997
Pages: 384
Product dimensions: 7.78(w) x 9.56(h) x 1.16(d)

About the Author

Faye Levy is a graduate of La Varenne Cooking School in Paris and a well-known food writer, journalist, and cooking teacher.  She has written for national food magazines such as Gourmet and Bon Appétit and is the award-winning author of fifteen cookbooks, including Faye Levy's International Vegetable Cookbook and Faye Levy's International Chicken Cookbook.

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