Saveur honors and celebrates real food made by real people around the globe and features stories that weave together culture, tradition as well as family through the essential human act of cooking. Saveur for people who look at the world food first, and are passionately curious about the origins of cuisine.
Most Helpful Customer Reviews
Not only are the recipes great but this magazine explores and gives background to worldwide foods... if you cannot travel, your taste buds can surely enjoy the international recipes and you can get a background on countries around the world. This is truly the best magazine we have ever subscribed to, I'm just sorry we discovered is so late!