Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant

Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant

by Marc Forgione, Olga Massov

Hardcover

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Product Details

ISBN-13: 9781118302781
Publisher: Houghton Mifflin Harcourt
Publication date: 04/29/2014
Pages: 432
Sales rank: 843,838
Product dimensions: 9.40(w) x 10.50(h) x 1.40(d)

About the Author

Marc Forgione is the chef/owner of Restaurant Marc Forgione in New York City and American Cut restaurants in NYC and Atlantic City. He is a star of Food Network's popular Iron Chef America.

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