Meals for the Million

Meals for the Million

by Juliet Corson


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Meals for the Million by Juliet Corson

Die Köchin und Kochlehrerin Juliet Corson stellt im vorliegenden Band eine Sammlung zahlreicher Rezepte zur Zubereitung von Fleisch und Fisch, Gemüsen und Obst, Eierspeisen und Backwerk zusammen.
Nachdruck der englischsprachigen, dritten Auflage aus dem Jahr 1882.

The cook and and cooking teacher Juliet Corson presents a large collection of recipes for the preparation of meat and fish, vegetables and fruit, eggs and baked goods in this volume.
This book is a reprint of the english original of the third edition from 1882.

Product Details

ISBN-13: 9783957382627
Publisher: Vero Verlag
Publication date: 01/27/2014
Pages: 86
Product dimensions: 5.83(w) x 8.27(h) x 0.21(d)
Age Range: 1 - 17 Years

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Meals for the million 5 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago
I love food