More Science Experiments You Can Eat

More Science Experiments You Can Eat

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Overview

More Science Experiments You Can Eat by Vicki Cobb, Giulio Maestro

Experiments with food demonstrate various scientific principles and produce eatable results. Includes beef jerky, cottage cheese, synthetic cola, and pudding.

Product Details

ISBN-13: 9780397318780
Publisher: HarperCollins Publishers
Publication date: 10/01/1987
Pages: 126
Product dimensions: 5.55(w) x 8.21(h) x 0.63(d)
Age Range: 10 - 14 Years

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