We’re taking cake mixes (and brownie, cookie, and even baking mixes) to a whole new level.Let us assure you, these aren’t your typical cake mix recipes. This book is jam-packed with more than 130 quick & easy recipes that all start with a mix and end up with bakery-style results. Chapters include favorites like Bundt, Layer & Sheet Cakes, Cupcakes, Brownies & Bars, Cookies and so much more! No more dragging out the canisters of flour and sugar or measuring the baking powder and salt…it’s all in there! Baking has never been easier. This book will make your time in the kitchen easier than ever, while delivering the sweet treats we love, without all the fuss.
So, whether you’re just starting out in the kitchen or you’re a seasoned pro, you’ll love how quick & easy these recipes are. And with results that are bakery-special, you can bet your gang will swear that each and every recipe is made from scratch. ‘Cause when it’s this tasty, all you’ll hear is lots of “OOH IT’S SO GOOD!!®"
About the Author
For over thirty years, the Mr. Food Test Kitchen has stood the test of time, earning the trust of America with their nationally syndicated TV segment, cookbooks, and website all based on the quick and easy cooking philosophy of their founder, Art Ginsburg. At the heart of the brand is their highly regarded Test Kitchen which is one of the nation's most respected providers of triple-tested recipes and engaging multi-media food related content.