Mrs. Goodfellow: The Story of America's First Cooking School

Mrs. Goodfellow: The Story of America's First Cooking School

by Becky Libourel Diamond

Hardcover(1)

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Product Details

ISBN-13: 9781594161575
Publisher: Westholme Publishing
Publication date: 05/14/2012
Edition description: 1
Pages: 304
Product dimensions: 6.00(w) x 9.00(h) x 1.20(d)

About the Author

BECKY DIAMOND writes professionally for a number of publications. She most recently contributed to the book Storied Dishes: What Our Family Recipes Tell Us About Who We Are and Where We’ve Been. Ms. Diamond lives in Pennsylvania with her husband and children.

Table of Contents

Preface ix

1 Who Was Mrs. Goodfellow? 1

2 Ingredients 41

3 Dining Out 63

4 Mrs. Goodfellow's Cooking School 83

5 Directions for Cookery 116

6 Lemon Meringue Pie 151

7 Modern Cooking Schools 177

Epilogue: The End of the Day 207

Recipes 211

Notes 235

Bibliography 253

Index 271

Acknowledgments 281

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