In this book, I put together all my favorite chinese recipes.
If you've always thought that cooking chinese recipes is too difficult, this book will be perfect for you.
You'll find 30 recipes explained step by step:
Almond Chicken
Chicken and Sweet Pepper Stir-Fry
Chicken Chunks with Peanuts in Spicy Sauce (KUNG PAO)
Chicken Curry Kabobs on Rice
Chinese Dry Marinade
Chinese Eggs
Chinese Fried Rice
Chicken and Broccoli with Garlic Ginger Sauce
Chinese Pepper Chicken
Chinese Pot Roast
Chinese Sauce
Chicken Chunks with Peanuts in Spicy
Noodles and Gravy (YEE MEIN)
Sesame Chicken
Spicy Cold Noodles With Chicken
Lemon Chicken (CHIU CHOW)
Chow Mein
Kang Boa Chicken
Low Mein Shrimp/Chicken/Pork/Beef
Mah Ho
Pepper Steak with Onions
Roast Pork and Mushrooms (CHAR SHU MOO GOO)
Chicken Teriyaki
Stir-Fried Pineapple Chicken
Sweet and Sour Pork
Szechuan Peanut Sauce
Szechwan Beef Stir Fry
Twice Cooked Pork
Three Immortals Sauce
Chicken and White Wine
