No Peanuts, No Problem!: Easy and Delicious Nut-Free Recipes for Kids With Allergies

No Peanuts, No Problem!: Easy and Delicious Nut-Free Recipes for Kids With Allergies

by Katrina Jorgensen

Hardcover

$28.65
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Overview

Can't consume tree nuts or peanuts? Check out these reaction-free recipes! Terrifically peanut and tree nut-free recipes from breakfast to dessert and everything inbetween. Discover delicious food you can make and eat with a peanut and tree-nut allergy.


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Product Details

ISBN-13: 9781491480540
Publisher: Capstone
Publication date: 08/01/2016
Series: Allergy Aware Cookbooks
Pages: 32
Product dimensions: 7.20(w) x 9.10(h) x 0.30(d)
Lexile: 780L (what's this?)
Age Range: 8 - 14 Years

About the Author

Katrina Jorgensen is a graduate from Le Cordon Bleu College of Culinary Arts. She enjoys creating and sharing recipes with her friends and family. She lives in Rochester, Minnesota, with her husband, Tony, and dog, Max.

Table of Contents

Sesame granola bars — Apple muffins — Banana-chocolate creme pancakes — Apple sandwich — Thai chicken salad — Pumpkin seed pesto pasta — Honey garlic chicken wings — Sesame green beans — BBQ roasted chickpeas — Sunflower butter cookies — Chocolate sunflower cups — No-nut brittle — Strawberry-avocado power smoothie.

Interviews

Food allergies are a growing food safety and public health concern. Appealing recipes with engaging text encourage kids with food allergies to get cooking.

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