ISBN-10:
0803637187
ISBN-13:
9780803637184
Pub. Date:
08/11/2014
Publisher:
F. A. Davis Company
Nutrition and Diet Therapy / Edition 6

Nutrition and Diet Therapy / Edition 6

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Product Details

ISBN-13: 9780803637184
Publisher: F. A. Davis Company
Publication date: 08/11/2014
Edition description: Revised
Pages: 696
Sales rank: 107,862
Product dimensions: 8.40(w) x 10.90(h) x 1.00(d)

Table of Contents

I. The Role of Nutrients in the Human Body

1. Nutrition in Human Health

2. Carbohydrates

3. Fats

4. Protein

5. Energy Balance

6. Vitamins

7. Minerals

8. Water

9. Digestion, Absorption, Metabolism, and Excretion

II. Family and Community Nutrition

10. Life Cycle Nutrition: Pregnancy and Lactation

11. Life Cycle Nutrition: Infancy, Childhood, and Adolescence ?



III. Clinical Nutrition

12. Life Cycle Nutrition: The Mature Adult

13. Food Management

14. Nutrient Delivery

15. Interactions: Food and Nutrients Versus Medications and Supplements

16. Weight Management

17. Diet in Diabetes Mellitus and Hypoglycemia

18. Diet in Cardiovascular Disease

19. Diet in Renal Disease

20. Diet in Digestive Diseases

21. Diet and Cancer

22. Nutrition in Critical Care

23. Diet in HIV and AIDS

24. Nutritional Care of the Terminally Ill



Appendices

A . Dietary Reference Intakes for Individuals

B. Academy of Nutrition and Dietetics Exchange Lists for Diabetes

C. Answers to Questions

D. Glossary

E. Bibliography



Index

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