Operational Techniques for the Hospitality Industry: A Resource Based Approach

Operational Techniques for the Hospitality Industry: A Resource Based Approach

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Product Details

ISBN-13: 9780304329250
Publisher: Continuum International Publishing Group
Publication date: 11/01/1994
Series: Resource Based Series for Hospitality
Pages: 60
Product dimensions: 8.27(w) x 11.81(h) x (d)

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