Emphasizing the applications of chemistry and minimizing complicated mathematics, GENERAL, ORGANIC, AND BIOLOGICAL CHEMISTRY is written throughout to help students succeed in the course and master the biochemistry content so important to their future careers. The Sixth Edition's clear explanations, visual support, and effective pedagogy combine to make the text ideal for allied health majors. Early chapters focus on fundamental chemical principles while later chapters build on the foundations of these principles. Mathematics is introduced at point-of-use and only as needed.
|Edition description:||Older Edition|
|Product dimensions:||6.50(w) x 1.50(h) x 9.50(d)|
Table of Contents
PART I: ORGANIC CHEMISTRY. 1. Saturated Hydrocarbons. 2. Unsaturated Hydrocarbons. 3. Alcohols, Phenols, and Ethers. 4. Aldehydes and Ketones. 5. Carboxylic Acids, Esters, and Other Acid Derivatives. 6. Amines and Amides. PART II: BIOLOGICAL CHEMISTRY. 7. Carbohydrates. 8. Lipids. 9. Proteins. 10. Enzymes and Vitamins. 11. Nucleic Acids. 12. Biochemical Energy Production. 13. Carbohydrate Metabolism. 14. Lipid Metabolism. 15. Protein Metabolism. Answers to Selected Exercises Index Glossary