Meet Sarah Jane, a woman with a reputation for culinary catastrophe who tries to keep her family fed in challenging circumstances in rural France. Frugal living was not part of the plan when they arrived from Australia to undertake the renovation of a quaint cottage in the Charente. However, when life throws them a curve-ball the challenge was set. How to survive in France with very little money and two Australian cattle dogs. The answer came in the form of 5 chickens, 4 ducks and a vegetable garden! The frugal plan was to save money by any means possible, to enable any money they could earn to be invested into continuing the renovation of the cottage. In true 'Good Life' style Sarah Jane attacks this challenge head on by keeping some small livestock and converting a garden, that resembled a meadow, into a French 'potager' or kitchen garden.The French tradition of using produce from their 'potagers' is renowned for enabling families to create meals that are healthy, cost effective and simple.
There are 31 recipes for a variety of food and drinks, included in a month by month account, of how they transformed a neglected garden into a frugal yet productive expat kitchen garden.
|Product dimensions:||6.00(w) x 9.00(h) x 0.24(d)|
About the Author
Glass Half Full: Our Australian Adventure, her debut travel memoir, and the award-winning sequel Two dogs and a suitcase: Clueless in Charente, are regularly found high in the Amazon rankings in categories including; Parenting, Grief, Christian faith, Step-parenting, Travel and France. Her culinary memoir, Our Frugal Summer in Charente was recently voted as one of the 'Top 50 self-published books worth reading in 2015'.
Most Helpful Customer Reviews
A funny, informative and unusual expat memoir. If you thought surviving in France was just about the language and culture - think again! Food, foraging, gardening and wartime survival spirit demonstrated with stoic British passion and determination.