Pie School: Lessons in Fruit, Flour & Butter

Pie School: Lessons in Fruit, Flour & Butter

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Overview

Pie School: Lessons in Fruit, Flour & Butter by Kate Lebo

Unlock the secret to baking the perfect crust, and everything else is easy as pie. Seattle literary and culinary darling Kate Lebo shares her recipes for fifty perfect pies. Included are apple (of course), five ways with rhubarb, lemon chiffon, several blueberry pie variations, galettes, and more. Learn the tricks to making enviable baked goods and gluten-free crust while enjoying Kate Lebo's wonderfully humorous, thoughtful, and encouraging voice. In addition to recipes, Lebo invites readers to ruminate on the social history, the meaning, and the place of pie in the pantheon of favorite foods. When you have mastered the art, science and magic of creating the perfect pie in Pie School, everyone will want to be your friend.

Product Details

ISBN-13: 9781570619106
Publisher: Sasquatch Books
Publication date: 09/30/2014
Pages: 240
Sales rank: 791,592
Product dimensions: 7.20(w) x 8.50(h) x 0.90(d)

About the Author

KATE LEBO is an award-winning baker and writer. After earning her MFA from the University of Washington, Kate opened her pastry academy, Pie School, in Seattle, WA.

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Pie School: Lessons in Fruit, Flour & Butter 5 out of 5 based on 0 ratings. 1 reviews.
CandySA More than 1 year ago
If you want to make a delicious pie, this is the book to buy.