Plant Nutrition of Greenhouse Crops

Plant Nutrition of Greenhouse Crops

by Cees Sonneveld, Wim Voogt


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Product Details

ISBN-13: 9789400779945
Publisher: Springer Netherlands
Publication date: 11/25/2014
Edition description: 2009
Pages: 431
Product dimensions: 6.10(w) x 9.25(h) x (d)

Table of Contents

1. Greenhouse horticulture; 2. Fertilizers and soil improvers; 3. Soil solution; 4. Soil and substrate testing to estimate nutrient availability and salinity status; 5. Tissue tests; 6. Water uptake and water supply; 7. Salinity and water quality; 8. Crop response to an unequal distribution of ions in space and time; 9. Calcium nutrition and climatic conditions; 10. Chemical effects of disinfestations; 11. Substrates: chemical characteristics; 12. Nutrient solutions for soilless cultures; 13. Nutrient management in substrate systems; 14. Fertigation management of potted plants; 15. Fertigation in soil grown crops; 16. Nutrient management in soil grown crops; 17. Plant nutrition in future greenhouse production; Definitions; Appendices

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