Everything is in here, from the proverbial soup to nuts: Aioli Platter, Algerian Lamb Shanks with Cardamom and Orange, All American Pot Roast, Allspice Brandy Chicken, Veal Saltimbocca, Veal Steaks, Vitello Tonnato, Warm Brie With Chipotle Cranberry-Currant Marmalade, Warm Brie With Fuji Apple, Pear And Melba Toasts, Yellow And Red Bell Peppers Filled With Tuna ...and much much more!
This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!
Greats is packed with more information than you could imagine. 96 delicious dishes covering everything, each employing ingredients that should be simple to find and include Platter Greats. This cookbook offers great value and would make a fabulous gift.
This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.