Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro

Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro

by Makini Howell
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Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro by Makini Howell

Plum Bistro, Seattle's wildly popular vegan restaurant, is known for its delicious and innovative vegan recipes using local ingredients. Sure to please both vegans and meat-eaters, this cookbook features Plum's flavorful, comforting dishes for brunch, soups, salads, entrées, desserts, and more. This photo-filled book features 60 recipes, including Pesto Plum Pizza, Good Old-Fashioned French Toast, Barbecue Oyster-Mushroom Sliders, Fresh Blueberry Shortcake, homemade vegan pasta, and more. Bring home delicious vegan cuisine with the Plum cookbook!

Product Details

ISBN-13: 9781570617911
Publisher: Sasquatch Books
Publication date: 04/23/2013
Pages: 160
Sales rank: 560,641
Product dimensions: 8.70(w) x 10.08(h) x 0.86(d)

About the Author

Makini Howell has been passionate about creating a chic dining experience that appeals to vegans, foodies, and omnivores alike since her days of living in New York City working as a men's denim designer. In 2005 she moved back home to Seattle with the goals of redirecting her family's restaurant business and creating a new perception of veganism. Makini is focused on using organic and non-GMO seasonal produce and herbs from family-owned farms in combinations that are both comforting and unexpected. As an entrepreneur she has developed a sustainable business model using what the earth provides to supply wholesome, nourishing food.

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Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro 2.5 out of 5 based on 0 ratings. 2 reviews.
Takia_M More than 1 year ago
I really enjoy cooking with the Plum Cookbook. I live on the east coast and had never heard of the restaurant before grabbing this book off the shelf so I had little expectations. I find the recipes to be creative, fun, and easy to follow along. I can't wait to get to Seattle to try Makini's cooking.  
Malcolm_Q More than 1 year ago
I waited MONTHS for this cookbook; Plum is not only one of my favorite restaurants in Seattle, but it is one of the best. I just couldn't wait till I'd get to cook these recipes at home. Then, she didn't include the ONE recipe that I (and I'll assume most others) were buying this book for. She doesn't really care for what her customers and fans want. This book and the restaurant are not worth your time.