POLPO: A Venetian Cookbook (Of Sorts)

POLPO: A Venetian Cookbook (Of Sorts)

by Russell Norman

Hardcover(New Edition)

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Product Details

ISBN-13: 9781608199099
Publisher: Bloomsbury USA
Publication date: 10/30/2012
Edition description: New Edition
Pages: 320
Sales rank: 349,960
Product dimensions: 7.00(w) x 10.50(h) x 1.20(d)

About the Author

Russell Norman is an award-winning restaurateur, writer and broadcaster. He operates several restaurants under the POLPO banner in London and beyond. His book Polpo - A Venetian Cookbook (of Sorts) won Waterstones Book of the Year. He presented The Restaurant Man, a six-part prime-time documentary for BBC2, and his second book Spuntino - Comfort Food (New York Style) won the Guild of Food Writers Award for best food and travel book. He is a contributing editor for Esquire magazine where he writes a monthly column as The Accidental Cook. For three consecutive years he has been recognized by Debretts as one of the 500 most influential people in the UK. He lives in London and Kent.

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POLPO: A Venetian Cookbook (Of Sorts) 5 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago
Gorgeous package filled with interesting and doable recipes. Cool uncovered spine is a striking look.