Practical Food Service Spreadsheets with Lotus 1-2-3 / Edition 2

Practical Food Service Spreadsheets with Lotus 1-2-3 / Edition 2

by Joel Chaban, Chabanj
ISBN-10:
0442013043
ISBN-13:
9780442013042
Pub. Date:
09/15/1993
Publisher:
Wiley, John & Sons, Incorporated

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Product Details

ISBN-13: 9780442013042
Publisher: Wiley, John & Sons, Incorporated
Publication date: 09/15/1993
Edition description: 2nd ed
Pages: 208
Product dimensions: 8.78(w) x 11.34(h) x 0.76(d)

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