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The Punch Bowl: 75 Recipes Spanning Four Centuries of Wanton Revelry
     

The Punch Bowl: 75 Recipes Spanning Four Centuries of Wanton Revelry

5.0 1
by Dan Searing
 

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This unique guide showcases 75 irresistible punch recipes: 50 vintage classics and 25 from today's most accomplished bartenders. From Scorpion Punch to Rocky Mountain Punch, these single-bowl concoctions are perfect for any large party, whether casual backyard gathering or elegant holiday soirée. Featuring gorgeous photos of vintage bowls, glasses, and ladles

Overview

This unique guide showcases 75 irresistible punch recipes: 50 vintage classics and 25 from today's most accomplished bartenders. From Scorpion Punch to Rocky Mountain Punch, these single-bowl concoctions are perfect for any large party, whether casual backyard gathering or elegant holiday soirée. Featuring gorgeous photos of vintage bowls, glasses, and ladles, this fascinating cocktail companion also recounts the centuries-old history of punch.

Editorial Reviews

From the Publisher
"This comprehensive labor of love will be useful to any host. An affordable and valuable niche filler. Recommended." --Library Journal

Product Details

ISBN-13:
9781402788987
Publisher:
Sterling Epicure
Publication date:
05/03/2011
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
192
Sales rank:
973,223
File size:
3 MB

Meet the Author

Dan Searing is a rising star of the burgeoning classic cocktail renaissance, a cocktail historian, and partner in Washington D.C. cocktail temple Room 11. Among Searing's many contributions to D.C. nightlife is his Thursday night Punch Club, held first at the Warehouse Café and now at Room 11. The former journalist is also one of the founders of the DC Craft Bartender Guild, whose mission is to preserve the art and history of bartending and to provide education and training to the public.

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The Punch Bowl: 75 Recipes Spanning Four Centuries of Wanton Revelry 5 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago