Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping

Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping

by Lara Ferroni
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Overview

Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping by Lara Ferroni

Eggs are among the staples in most households around the world because they're nutritious, a great source of protein, readily available, and affordable. They also happen to be delicious! Put an Egg on It is a collection of 65 simple breakfast, lunch, dinner, and dessert recipes that feature eggs. Featuring the basics on how to cook eggs, and including plenty of simple "comfort food" recipes, the book also features recipes from a variety of international cuisines incuding Mexican, Israeli, Greek, Spanish, Korean, Thai, Sri Lankan, Vietnamese, and Italian.

Product Details

ISBN-13: 9781570618802
Publisher: Sasquatch Books
Publication date: 09/24/2013
Sold by: Penguin Random House Publisher Services
Format: NOOK Book
Sales rank: 1,111,844
File size: 23 MB
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About the Author

Lara Ferroni is a food writer and photographer who lives in Portland. She is also the author (and photographer) of Doughnuts and Real Snacks. She regularly contributes to Epicurious.com and Portland Monthly, edibleSEATTLE, and Seattle magazines. Visit her blog, www.cookandeat.com.

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Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping 4 out of 5 based on 0 ratings. 1 reviews.
A_Sloan More than 1 year ago
Break into the World of Eggs! This is a fantastic guide for anybody who wants to learn how to cook eggs perfectly. This book contains 70 recipes for breakfast, lunch, dinner, and dessert that all feature eggs! Dishes include croquet madame, spinach and egg lasagna, pickled eggs, and burrito bowls. You will definitely want to "get eggducated." Ferroni's book about eggs is truly a hit for the egg lover (or soon-to-be egg lover). This makes perfect sense, since Ferroni is a professional food writer and food photographer. She has written books about snacks and doughnuts, delving into many of the world's favorite foods. She is also an admitted egg fanatic, claiming that her "eyes magically zoom to any dish where an egg appears." Here are a few solid reasons you should consider cracking into this book about the versatile ingredient: - Each recipe is clear and concise with step-by-step directions - The diversity of recipes is amazing - you will find both sweet and savory dishes - Ferroni's voice is humorous. You definitely won't be bored reading this cookbook - The photos are absolutely stunning - you will want to try every recipe - The cocktail recipes are truly creative and unique To add in extra protein to a meal, eggs are the easy answer! So, "put an egg on it" more often!