Quay: food inspired by nature

Quay: food inspired by nature

by Peter Gilmore

Hardcover

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Product Details

ISBN-13: 9781741964875
Publisher: Murdoch Books
Publication date: 10/01/2010
Pages: 255
Sales rank: 870,988
Product dimensions: 10.30(w) x 12.20(h) x 1.40(d)

About the Author

Peter Gilmore has been the executive chef of Quay restaurant since August 2001 and in that time has elevated the restaurant to 3-hat status in the Sydney Morning Herald's Good Food Guide for the past 7 years. Peter's creative and original food has brought Quay international accolades, and the restaurant was recently ranked 27th in the San Pellegrino World's 50 Best Restaurants 2010, as well as the Best Restaurant in Australasia. His unique philosophy is "food inspired by nature" and he encapsulates this in his picture-perfect dishes that celebrate nature's beauty and diversity.

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