Quick From Scratch Pasta Cookbook

Quick From Scratch Pasta Cookbook

by Food & Wine Magazine

Paperback

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Overview

Quick From Scratch Pasta Cookbook by Food & Wine Magazine

"This...gives me more serving ideas than I thought possible...each dish is temptingly illustrated."--Jacques Pépin. Versatile and sure to please, pasta is also one of the fastest meals to prepare. From updates of traditional Italian, Asian, and American recipes to innovative combinations, these dishes will delight and surprise. Try a quick version of that old favorite, macaroni and cheese. Or, dig into boldly flavored Baked Ziti with Pesto, piquant Curried Chicken with Apple over Vermicelli, refreshing Rotelle and Shrimp with Yogurt Dill Dressing, and a summery Spaghetti with Tomatoes, Black Olives, Garlic, and Feta Cheese. There's a handy pasta wheel for easy substitutions, ideas for customizing each recipe, indexes of seasonal and vegetarian pasta, and clever, delectable ways to use leftovers. Wine suggestions, too!

Product Details

ISBN-13: 9780916103668
Publisher: American Express Food & Wine Magazine Corporation
Publication date: 09/01/1901
Series: Quick from Scratch Series
Pages: 192
Product dimensions: 8.94(w) x 9.96(h) x 0.46(d)

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Quick From Scratch Pasta Cookbook 5 out of 5 based on 0 ratings. 1 reviews.
Guest More than 1 year ago
Even a novice like me can make these simple, tasty recipies. Great photos of every dish.