Inspired by her Polish heritage, travels around the world and love for art, Aleksandra Winters takes you back to the basics of cooking in Raw Food Art. This brilliantly bold and colorful cookbook combines stunningly vibrant photography, natural and homegrown ingredients, and an eclectic approach to wellness that will replenish your mind, soul, and body. It's your must-have guide to a raw, plant-based lifestyle!
Raw Food Art includes more than 80 fresh recipes, tips for healthy living, and the inspiration to becoming your own chef. Winters will help you uncover the simple joys of food—and the processes of making it—all over again. Have fun, get messy, and enjoy every season of life with Raw Food Art.
|Publisher:||Olenko's Kitchen, LLC|
|Product dimensions:||8.50(w) x 8.50(h) x 0.52(d)|
About the Author
Bill Winters is an award-winning director of photography specializing in documentaries, music videos, TV commercials and branded content. His clients include Apple, IBM, Microsoft, Chevrolet, Dodge, Ford, Mercedes-Benz, Volkswagen, United Airlines, Heineken, and Walt Disney. Bill's work has appeared in numerous publications, including the prestigious American Cinematographer Magazine, International Cinematographers Guild Magazine, The New York Times, The Wall Street Journal, Variety, and Entertainment Weekly. In addition to motion picture work, Bill is an accomplished photographer with several cover shots under his belt as well as many celebrity portraits, including Bill Clinton, Mike Tyson, Tom Cruise, and Halle Berry, to name a few. Bill has lovingly photographed every morsel in this book and dined on every beautiful dish.