Recipe of Memory: Five Generations of Mexican Cuisine

Recipe of Memory: Five Generations of Mexican Cuisine

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Overview

Nominated for two 1996 Julia Child Cookbook Awards and a 1996 James Beard Award, Recipe of Memory is a unique cookbook drawing on the contents of an antique chest left to Victor Valle by his great aunt. The book includes more than fifty authentic recipes--including such mouthwatering delights as Chiles stuffed with Shrimp, and Roast Leg of Lamb with Mole Sauce, dating back to 1888--alongside the compelling story of five generations of the Valle family.

Product Details

ISBN-13: 9781565841277
Publisher: New Press, The
Publication date: 05/01/1997
Pages: 192
Product dimensions: 7.79(w) x 7.71(h) x 0.59(d)

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