Regional Italian Cooking

Regional Italian Cooking

by Valentina Harris

Hardcover(1st American ed)

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Product Details

ISBN-13: 9780394561738
Publisher: Knopf Doubleday Publishing Group
Publication date: 05/01/1989
Series: A Pantheon Classic Cookbook
Edition description: 1st American ed
Pages: 94
Product dimensions: 6.50(w) x 1.50(h) x 9.50(d)

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