Regulatory Regimes In Conflict: Problems Of Regulation In A Continental Perspective

Regulatory Regimes In Conflict: Problems Of Regulation In A Continental Perspective

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Product Details

ISBN-13: 9780819142702
Publisher: UPA
Publication date: 01/01/1985
Pages: 157
Product dimensions: 5.38(w) x 8.48(h) x 0.41(d)

About the Author

Fred Thompson is a food writer, food stylist, and culinary developer. The author of three cookbooks, he is a columnist for the News & Observer in Raleigh, North Carolina and teaches regularly at the Institute for Culinary Education in New York City, the Greenbrier, and the Viking Culinary Centers. A member of the Southern Foodways Alliance and IACP, he lives in Raleigh and New York City.

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