Chicken and Turkey: Robin Takes 5

Chicken and Turkey: Robin Takes 5

by Robin Miller

NOOK Book(eBook)

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Overview

 It’s 5:00 PM. Everyone’s hungry. It’s take-out or fake-out, meaning nuking a processed meal from the freezer. Here’s a third option that doesn’t include heaps of calories and fat: over 70 recipes for chicken and turkey derived from Robin Miller's fabulous cookbook Robin Takes 5, including a special video introduction by the author. Imagine quickly preparing delicious meals for yourself, your friends and your family with just 5 fabulous ingredients. Even better? Every dish is mouth-wateringly 500 calories or less and most of them contain 500 mg or less of sodium.  Look no further for your nightly noshing because when Robin Takes 5, we all reap the rewards.

Product Details

ISBN-13: 9781449426200
Publisher: Andrews McMeel Publishing, LLC
Publication date: 08/21/2012
Sold by: Barnes & Noble
Format: NOOK Book
Pages: 80
File size: 19 MB
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About the Author

A food writer and nutritionist, Robin Miller is a contributing editor for Health and Cooking Light magazines. She also develops recipes for the American Heart Association, the American Institute for Cancer Research, Weight Watchers, and Reynolds. Robin also answers nutrition-related questions posted to HealthAtoZ in the section "Ask the Expert." Robin has a master's degree in Food and Nutrition from New York University.

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