Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads

Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads

by Anissa Helou
4.0 1

Hardcover

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Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads 4 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago
I collect cookbooks and I love to bake this particular book is a great addition to my collection. Especially if you are a serious baker.