This book contains a collection of 20 seasonally-inspired menus with 56 delicious recipes for celebrating the 12 Full Moons and 8 sabbats on the Wheel of the Year. Compiled and expanded from the popular Simple Wiccan Magick books Spells & Ritual Ceremony and Full Moon Spells & Rituals, all recipes are newly revised with both metric and imperial measures for international cookery.
You may already have your own book of spells or be a Neo-Pagan who doesn’t practice magick. However, if you celebrate any of the full moons or festivals on the Wheel of the Year, this cook book is for you, with easy-to-make, appetizing meals created to honour those special days.
Bon appetit and blessed be!
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About the Author
Best-selling international author Holly Zurich has written seven books on Wiccan traditions. Her Simple Wiccan Magick series eBooks have been enjoyed by readers in the United States, Canada, United Kingdom, Australia, Germany, France, Italy and Sweden. Holly has been studying and practicing Wicca for over 30 years. Her interest in the occult arts began as soon as she was able to read. As a teenager, she received her first deck of Tarot cards and delved into astrology, herbal medicine and Wicca shortly thereafter. She has been fortunate to attract many like-minded friends, some of whom have been at her side in previous lives. She started writing Simple Wiccan Magick Spells and Ritual Ceremony, (initially titled Seasonal Magick) as a reference workbook in 1998. With the assistance of personal and group practice and feedback, it was completed in 2003 and continues to be her only source for celebrating the Wheel of the Year. Her easy-to-follow interactive eBooks are available for you to read on your Kindle, iPad, Sony eReader, Nook and Kobo as well as PDF downloads from Smashwords. They offer a simple way to understand the mysteries of the Craft and tap into the energies of its ancient wisdom. Holly’s personal motto is, “With your intent, all is possible.” So mote it be!
Most Helpful Customer Reviews
I loved the combination of the foods and the magickal herb used to celebrate and enhance ritual.