Sin du Jour: The Final Course

Sin du Jour: The Final Course

by Matt Wallace

NOOK Book(eBook)

$6.99

Available on Compatible NOOK Devices and the free NOOK Apps.
WANT A NOOK?  Explore Now

Overview

Everyone loves a well-catered event, and the supernatural community is no exception. Enter Sin du Jour, the expert caterers to demons, goblins, faeries, and everything in between.

From royal goblin weddings and sitting US presidents to high security prison hijinks and unlikely alliances, there's never a dull day at work for this crack team.

The Sin du Jour: The Final Course omnibus collects in a single edition Matt Wallace's final four Sin du Jour affairs in his urban fantasy series: Idle Ingredients, Greedy Pigs, Gluttony Bay, and Taste of Wrath, which concludes the series.

At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

Product Details

ISBN-13: 9781250204417
Publisher: Tom Doherty Associates
Publication date: 10/23/2018
Series: A Sin du Jour Affair
Sold by: Macmillan
Format: NOOK Book
Pages: 848
Sales rank: 714,564
File size: 8 MB

About the Author

Matt Wallace is the Hugo Award-winning author of the Sin du Jour series, Rencor: Life in Grudge City, and co-host of the Ditch Diggers podcast with Mur Lafferty. He's penned over one hundred short stories, several of them award winners, as well as writing for film and television. Before retiring to write full-time, Matt traveled the world as a professional wrestler, hand-to-hand combat and self-defense instructor. He now lives and works in Los Angeles alongside his wife, Nikki.
MATT WALLACE is the author of The Next Fix, The Failed Cities, and the novella series, Slingers. He's also penned over one hundred short stories, some of which have won awards and been nominated for others, in addition to writing for film and television. In his youth he traveled the world as a professional wrestler and unarmed combat and self-defense instructor before retiring to write full-time. He now resides in Los Angeles with the love of his life and inspiration for Sin du Jour's resident pastry chef.

Customer Reviews