Studies in Natural Products Chemistry

Studies in Natural Products Chemistry

by Elsevier Science

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Overview

Studies in Natural Products Chemistry by Elsevier Science

Studies in Natural Products Chemistry, Volume 59, the latest in the series, covers the synthesis, or testing and recording, of the medicinal properties of natural products, providing cutting-edge accounts of fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, this book is a welcomed resource.




  • Focuses on the chemistry of bioactive natural products
  • Contains contributions by leading authorities in the field
  • Presents sources of new pharmacophores

Product Details

ISBN-13: 9780444641793
Publisher: Elsevier Science
Publication date: 09/15/2018
Series: Studies in Natural Products Chemistry Series , #59
Pages: 559
Product dimensions: 6.00(w) x 9.00(h) x (d)

About the Author

Atta-ur-Rahman is Associate Professor in the Institute of Geography, Urban and Regional Planning, University of Peshawar, Pakistan. He recently completed his post-Doctoral studies on modeling disaster risk at Kyoto University, Japan. He is also a visiting faculty in the Centre for Disaster Preparedness and Management, University of Peshawar, Pakistan. He specializes in Disaster Risk Reduction (DRR) and Environmental Impact Assessment. He is working with international organizations on various aspects of DRR and supervising research students in the field of disaster risk management. He is member of editorial board of reputed journals and has authored books and numerous research articles in prestigious journals.

Table of Contents

1. Metabolic Screening of Wine (Grapevine) Resveratrol 2. Sweet Cherry Phenolic Compounds: Identification, Characterization and Health Benefits 3. Phenolic Compounds: A Good Choice Against Chronic Degenerative Diseases 4. Recent Developments in the Quest for Novel Microbial Natural Products 5. Mycosporine-Like Amino Acids as Multifunctional Secondary Metabolites in Cyanobacteria: From Biochemical to Application Aspects 6. Basic and Clinical Studies with Marine LipoFishins and Vegetal Favalins in Neurodegeneration and Age-Related Disorders 7. Terpenoids as Emerging Therapeutic Agents: Cellular Targets and Mechanisms of Action against Protozoan Parasites 8. Bioactive Sesquiterpene Coumarins From Plants 9. Assessing Herb-Drug Interactions of Herbal Products With Therapeutic Agents for Metabolic Diseases: Analytical and Regulatory Perspectives 10. Natural Products for the Management of Diabetes 11. Limonoids: Structure-Activity Relationship Studies and Anticancer properties 12. Anticancer Potential of Flavonoids: Chemistry, Biological Activities and Future Perspectives 13. Chemistry and Biology of Salicyl-Capped Siderophores 14. Southern Brazilian Hypericum Species, Promising Sources of Bioactive Metabolites 15. Citrus Polymethoxyflavones: Biofunctional Molecules of Therapeutic Interest

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