Sweet Laurel Savory: Everyday Decadence for Whole-Food, Grain-Free Meals

Sweet Laurel Savory: Everyday Decadence for Whole-Food, Grain-Free Meals

by Laurel Gallucci, Claire Thomas


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Available for Pre-Order. This item will be available on March 23, 2021


85 recipes for breakfast, lunch, dinner, and snack time from Sweet Laurel Bakery, LA’s favorite source for gluten-free, refined-sugar-free, and dairy-free delicacies.

In Sweet Laurel Savory, Laurel Gallucci and Claire Thomas apply the same philosophy to savory baking and cooking as they did to sweets in their celebrated first cookbook, Sweet Laurel—no one should have to sacrifice delicious food for the sake of their health.

With recipes for breads, pizza, pastas, quiches, pot pies, bowls, and more, home cooks will delight in whole-food meals that are as healthy as they are decadent. Sicilian Pan Pizza, the Ultimate Sweet Laurel Burger with Sweet Potato Fries, and Zucchini Lattice Tart are only a few examples of what awaits, whether you're looking for solutions for dietary needs or you simply crave more wholesome, nutritious options. Sweet Laurel Savory makes it possible to enjoy all the foods you love without worrying about what’s in them.

Product Details

ISBN-13: 9781984825551
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication date: 03/23/2021
Pages: 272
Sales rank: 307,393
Product dimensions: 7.50(w) x 9.50(h) x (d)

About the Author

Laurel Gallucci has baked delicious treats since she could turn on the oven. After she was diagnosed with an aggressive autoimmune disorder and her doctor put her on a strict diet, she started creating recipes of her own and turned her test kitchen into Sweet Laurel Bakery.

Claire Thomas is the cofounder, creative director, and photographer of Sweet Laurel. She is also the cook, writer, and photographer behind The Kitchy Kitchen.

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