Sit down at the table with Michele Morris and enjoy Colorado's timeless and definitive cuisine. Morris has compiled recipes from Colorado's finest restaurants, lodges, and guest ranches to present an exquisite blend of Western flair and Rocky Mountain charm. Relish old Western favorites and select contemporary fare.
Most Helpful Customer Reviews
This is a beautiful cookbook. It is as much fun to read as it is to use. Loved the delicious goat cheese rosemary biscuits. Looking forward to trying the Bison Chili.