Tennessee Outdoorsmen Cookbook

Tennessee Outdoorsmen Cookbook

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Product Details

ISBN-13: 9781558539624
Publisher: Nelson, Thomas, Inc.
Publication date: 03/01/2002
Pages: 224
Product dimensions: 7.44(w) x 9.69(h) x 0.48(d)

About the Author

Jimmy Holt, a native Nashvillian, is probably the best-known outdoor personality in Tennessee. He has hosted The Tennessee Outdoorsmen
television show for more than thirty years, written the outdoor pages for The
Tennessean, and hosted his own radio show in Nashville. He also writes regularly for hunting and fishing magazines.

Vernon Summerlin has written seven books, including The Compleat Tennessee Angler, and hundreds of magazine articles on travel and the outdoors. He has won more than thirty awards for his writing and photography. He also cohosts The Summerlins' Destination Outdoors radio show with his wife, Cathy. They live quietly in rural Williamson County, Tennessee.

Table of Contents

Prefacevii
1Finny Feasts1
General Fish Recipes
Catfish
Crappie
Trout
True Bass
Black Bass
Bream
Sauger/Walleye
Gar
2Bait-Stealing Turtles49
Snappers and Other Tasty Shellbacks
3Small Feathered Game53
Quail
Dove
Pheasant
Grouse
4Flying and Floating Birds67
Duck
Goose
Coot
5Big Feathered Game77
Wild Turkey
6Small Hairy Critters85
Rabbit
Squirrel
Raccoon
Groundhog
Opossum
Woodchuck
Muskrat
Beaver85
7Big Hairy Critters101
Venison
Antelope
Bear
Boar
8Marinades, Sauces, and Gravies135
9Hush Puppies, Breads, and Stuffings151
10Side Dishes169
Salads
Vegetables
Fruit
Grits
Rice
Beans
11Soups191
12Desserts199
Index207

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Tennessee Outdoorsmen Cookbook 5 out of 5 based on 0 ratings. 1 reviews.
warmaiden on LibraryThing 10 months ago
You want to know how to catch and cook a squirrel, possum, or deer? Here you go. A man's cookbook taht I, as a woman, am delighted to own.