Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple

Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple

by Rockridge Press
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Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple by Rockridge Press

All Your Thai Favorites at the Push of a Button

Want to make a classic Thai curry without having to keep a watchful eye? Are you looking for a simple way to create restaurant favorites like Pad Thai in your own kitchen? With the Thai Slow Cooker Cookbook, you can enjoy fresh and flavorful Thai dishes at home with the convenience of your slow cooker.

• Why slow cook? Slow cooking consolidates steps, takes out the guesswork and infuses dishes with flavor--no need to wait a day or two for the dish to rest.

• Got the goods? Stock your pantry the Thai way with a list of essential ingredients and shopping tips for hard-to-find ingredients.

• Short on time? All the slow cooker recipes in this book prep in 20 minutes or less.

• Craving Thai sides? Supplement your slow-cooked meals with recipes for classic Thai sides, like papaya salad, chicken satay, and curry puffs.

• Dietary restrictions? With a mix of dishes great for omnivores and vegetarians alike, labels also indicate if a recipe is soy-free and/or nut-free.

Today's busy world can make getting a healthy and satisfying meal on the table a challenge. Skip the wait for takeout and come home to wholesome Thai food, cooked by you, for you.

Recipes include: Curried Kabocha Coconut Soup, Thai Sticky Wings, Massaman Sweet Potato and Tofu Curry, Chicken Red Curry, and Sweet Pork

Product Details

BN ID: 2940151562621
Publisher: Callisto Media Inc.
Publication date: 05/13/2015
Sold by: Barnes & Noble
Format: NOOK Book
Pages: 150
Sales rank: 321,387
File size: 18 MB
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Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple 4 out of 5 based on 0 ratings. 3 reviews.
ThingsinReview More than 1 year ago
I recently got this book for my kindle for review. The over all review of this book is that I like it. I don't love, and I certainly don't hate it. It's just that I am not hugely into Thai Food, or at least cooking Thai food that it is.I feel that any Asian type cuisine takes a lot of prep work , or work to create it. In the book it mentions that you'd need to visit an asian market to get a lot of the ingredients required for several of the  recipes in the book. While I find these recipes a bit complex for my liking, I did like the slow cooker aspect of things. I am one for using a  slow cooker when possible and it's nice to see this cuisine in a slow cooker option. Anyone who has an Asian Market near them, and is  familiar with Thai cuisine I feel would benefit greatly from this book. I would recommend it, but it's not my favorite book.
ElizabethWilsonEW More than 1 year ago
I love this book. i am a person who loves thai food and many other asian foods.I didnt know that you could use a slow cooker to make thai food. The recipes are easy to make.A a very busy person i usually just order thai food .Now cause of this book i will save alot of money.It teaches you how to make thai food in the slow cooker.It gives you step by step directions to make your favorite Thai foods and the directions are very easy to read and understand.It tells you how to make spring rolls and paste and many more dishes.I love the recipes and i will be trying more.
M_MorenoMM More than 1 year ago
This is a well thought out cookbook and filled with awesome Thai recipes. Before receiving this cookbook, I had never attempted to   try making my own Thai food, but the recipes are very user friendly and easy to follow and every dish I've tried has been really delicious!  I have never been that great in the kitchen but my family loves everything I've cooked from the Thai Slow Cooker Cookbook and it is a  great additon to my new slow cooker. Not only is it filled with recipes but also adds a bit more culture by giving some background information  about Thailand and Thai food, an explaination of the ingredients used in the dishes, and everything needed to make these tasty recipes.  This cookbook is ideal for someone who is interested in trying Thai food and has never prepared it as it explains quite a bit and is easy to  follow. I love to be able to introduce my family to other cultures and especially through food. I also was able to tweak a few things.  One more thing...the ingredients were all easy to find in my regular grocery store. I received this book at no charge in exchange for an  unbiased and honest review. However, all opinions are entirely my own as always.