The Artisan Lard Cookbook of Old World Breads and Spreads

The Artisan Lard Cookbook of Old World Breads and Spreads

by Elizabeth Swenson

NOOK Book(eBook)

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Product Details

BN ID: 2940045684088
Publisher: Elizabeth Swenson
Publication date: 02/21/2014
Sold by: Smashwords
Format: NOOK Book
File size: 4 MB

About the Author

Elizabeth (Lisa) Swenson lives in out state Minnesota and visits local swap meets on Saturday mornings. One day, among rows of antique tables and chairs, bed and bath linens, and vintage kitchen supplies, she found and purchased a three dollar quart of home rendered lard to make a favorite recipe of fried doughnuts. That venture being a success, she looked to her collection of cookbooks for more recipes with lard. In most cases, the natural shortening had been replaced by hydrogenated vegetable oils so she began to research old world recipes from a time only lard was available. The Artisan Lard Cookbook of Old World Breads and Spreads is the happy and delicious result.

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The Artisan Lard Cookbook of Old World Breads and Spreads 5 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
Many lovely recipes that are being slowly forgotten. It's nice to have all of these old artisan bread recipes in one book. Great understandable directions. I love having pictures of the finished product and these pictures are nicely done. Thank you Elizabeth Swenson!
Anonymous More than 1 year ago