The Book of French Provincial Cooking

The Book of French Provincial Cooking

Paperback(1st ed)

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5 out of 5 based on 0 ratings. 1 reviews.
Guest More than 1 year ago
I really liked this book. The recipes were delicious, accurate, and deceptively simple. I was amazed at what you can do with very few ingredients. I also enjoyed the explanation of the various regions of France and their cuisine. I'm working my way through the book (viv le France!)