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“This is a great book for professionals and amateurs alike who want to explore the world of craft cocktails and grow their mixology knowledge.”
—Doug Dalton, Co-Owner of Future Bars and Bourbon & Branch
Whether you’re hosting friends or unwinding after the workday, making gratifying, high-quality cocktails at home is a skill worth having. And like any good skill, it requires expert, up-to-date guidance.
Clair McLafferty has been on both sides of the bar. She’s studied the art of cocktail making. She’s made the drinks herself. And after writing about everything from the science of aging whiskey to common behind-the-bar injuries, she knows how useful a solid cocktail recipe book can truly be. Today, Clair’s on a mission to make craft cocktails accessible to everyone—and with The Classic & Craft Cocktail Recipe Book, she’s doing exactly that.
The Classic & Craft Cocktail Recipe Book is the only complete, up-to-date resource for making classic cocktails and cutting-edge innovations with your own two hands.
- BARTENDING 101—Professional techniques, brand spankin’ new barware, and modern cocktail gadgets help you create bar-quality cocktails at home
- THEN & NOW—Updated selection of 400 recipes with official serving instructions and inspired serving notes that have gained popularity over the past decade
- WWMBD (What Would My Bartender Do?)—Guest mixologists contribute recipes and offer special tips from the trade
Cocktails have grown up. With The Classic & Craft Cocktail Recipe Book, your bar skills will grow up, too.
|Product dimensions:||4.90(w) x 6.90(h) x 1.00(d)|
About the Author
CLAIR MCLAFFERTYis a craft bartender and writer operating out of Birmingham, Alabama. In 2013, she quit her office job to learn the art of craft bartending. Making drinks led to researching and writing about them, and her current occupation was born. Her website, See Clair Write, is a chronicle of everything cocktail-related, which includes most aspects of her life.