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The Complete Book of Home Baking: Over 170 Delicious Recipes for Biscuits, Cakes, Breads and Desserts
     

The Complete Book of Home Baking: Over 170 Delicious Recipes for Biscuits, Cakes, Breads and Desserts

by Heilie Pienaar
 

More than 170 delicious recipes will tantalize experienced and novice bakers alike. Packed with irresistible full-color photographs, this tempting collection includes a wide selection of baked goods, including cookies, pies, cakes, breads, muffins, and casseroles. Indulge in ultimate cheesecake or moist dark chocolate cake. Make brunch extra special with caramel

Overview

More than 170 delicious recipes will tantalize experienced and novice bakers alike. Packed with irresistible full-color photographs, this tempting collection includes a wide selection of baked goods, including cookies, pies, cakes, breads, muffins, and casseroles. Indulge in ultimate cheesecake or moist dark chocolate cake. Make brunch extra special with caramel pecan buns, honey oat bread, or basil and pepper cornbread slices. Enjoy savory entrées and side dishes, such as crustless asparagus flan, chicken and pasta pie, vegetable quiche, and tandoori chicken wraps. Be sure to save room for dessert. Try decadent brownies, apple custard flan, or creamy banana-caramel tartlets. Celebrate a special occasion with a sachertorte or tiramisu gateau. Spend quality time with kids making peanut butter cookies, gingerbread men or cup cakes. An introduction offers tips on ingredients, substitutions, and other basics, and a handy list of common mistakes helps ensure success.

Product Details

ISBN-13:
9781843305613
Publisher:
New Holland Publishing, Limited
Publication date:
09/01/2003
Pages:
128
Product dimensions:
8.50(w) x 11.00(h) x (d)

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